FYI: The steak and corn recipes are from Real Simple Magazine. I love that magazine!
Um... Yum? Yes. Yum.
2 tablespoons unsalted butter
1 small onion, chopped
4 cups fresh corn kernels (from 8 ears)
1 cup half-and-half
kosher salt and black pepper
1 1/2 pounds skirt steak, cut into 2 pieces
2 teaspoons blackening or Cajun seasoning
1.Melt the butter in a medium saucepan over medium-high heat. Add the onion and cook, stirring occasionally, until beginning to soften, 4 to 5 minutes. Add the corn, half-and-half, ½ teaspoon salt, and ¼ teaspoon pepper and simmer until the corn is tender and the half-and-half is slightly thickened, 5 to 8 minutes.
2.Meanwhile, heat broiler. Season the steak with the blackening seasoning and ¼ teaspoon each salt and pepper. Place on a broilerproof rimmed baking sheet and broil for 3 to 4 minutes per side for medium-rare. Let rest for at least 5 minutes before slicing.
In my salad, I used Romaine lettuce, cherry tomatoes, chopped pecans, goat cheese, and a homemade balsamic vinaigrette (1/2 tbsp EVOO, 1 tbsp balsamic vinegar, small garlic clove pressed through a garlic press, pinch of salt, pinch of pepper, and a pinch of sucanat).
I really didn't feel like cooking tonight, since DH has to work late this week. I put together the salad, thinking that that was all I was going to have, but then I realised that there wasn't much to the salad because I didn't chop enough romaine, so I decided to stick to the meal plan, despite DH's absence. That way he can have super leftovers for lunch tomorrow.
I've put my new cricut to work today, experimenting with my cartridges. I also consumed 3/4 of a bag of chocolate Quakes. Oops. My other eats for the day: Whole wheat bagel with LF honey-almond cream cheese and a bean burrito (whole wheat tortilla, black beans, salsa, 1/2 serving Mexican cheese). :-)
I am currently watching The Sandlot. I LOVED this movie when I was younger. Well, I'm off to scrapbook some more... or just play with my cricut, since I'm mostly just cutting stuff out for fun! :-) Have a good night!